Friday 28 December 2018

Ballets Russes

This sweetly smooth cocktail, inspired by a ballet company formed in Paris in 1909 by Sergei Diaghilev, will have you doing a pirouette... or two.    

Ballets Russes
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makes 1 cocktail

2 oz vodka
1 oz créme de cassis
1/2 oz freshly squeezed lime juice
ice cubes

Fill a cocktail shaker halfway full with ice cubes. Add the vodka, creme de cassis, and lime juice. Shake well.

Strain into a cocktail glass. Garnish with a small piece of tulle.


Have a great weekend and Happy New Year everyone! - JD 

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