Apricot Honey Bread

Last week I did a post about the Winnie-the-Pooh cookbook and shared the Apricot Honey Bread recipe. Over the weekend we had a get together with friends so I decided to make that and serve it with a few other nibbles. The loaf turned out perfectly... light and moist and disappeared quickly!  

I was tempted to add walnuts however decided to make the recipe as stated. I did sneak in a bit of British mixed spice and it was worth it. 

Hope everyone had a good weekend. - JD