the half cut cook
Showing posts with label
herbes de provence
.
Show all posts
Showing posts with label
herbes de provence
.
Show all posts
Friday, 27 April 2012
Herbes de Provence
And here is the infamous Herbes de Provence that seasoned the roast beef on Wednesday night. Silly, but I just had to open the jar and have a good smell before writing this post. Truly this makes me forget about the weather outside! - JW
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