Sunday 2 April 2017

Strawberry Smoothie

Brunch wasn't even started when we were greeted with a delicious Strawberry Smoothie, of my daughter's making. Her recipe was gathered from a discussion on calcium and milk at school. Before Spring Break she proudly came home with an easy recipe and task of making a smoothie. It relies upon 3 ingredients which means there is room for tweaking... adding a few more ingredients regarding what your required need is or taste. Regardless, this is a very strawberry smoothie great for sipping or making into yoghurt popsicle treats.

Strawberry Smoothie
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1 cup of fresh or frozen sliced strawberries
1 cup blueberry yoghurt
1 cup milk
handful of crushed ice, optional 

Place all ingredients into a blender, put the lid on tightly and blend until smooth. Pour into glasses and place a slice of strawberry on top. Enjoy!

Notes: If the smoothie has a very thick consistency just blend in a bit more milk, at a time, to make it less so. Try using greek yoghurt or almond milk in replace of milk.


Hope everyone is having a great weekend! - JD 

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