New Year's Eve was mixed and had us reminiscing and delving into some festive leftovers, cheese and crackers, olives, and meats with the addition of veggie spring rolls, vegetable samosas, deviled eggs, almonds, Welsh Cakes and a spicy Bhuja mix. A selection of my baking and chocolates sweetened the savoury and was followed by champagne. A light and lovely way to say goodbye to 2023!
New Year's Day saw us relaxing under slightly sunny skies with a bit of coolness to the air. Dinner had a refreshing and comforting start to the new year as we tucked into a bowl of creamy chicken stew, not the usual dinner however change is good. Hearty warmth soothed our soul and fuelled our walk. Setting the new year off on the right foot.
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