Food Photo of the Day ~ Mashed Yam and Egg

 

Leftover roasted yams are a wonderful diversion for a foraged lunchtime meal. I simply just scooped the baked yam from their skins and placed in a bowl to mash up and added some seasonings for flavour. As the mashed yam was warming up, in the microwave, an egg was being fried. As simple and humble as this lunch is, with a dash of pepper, I found it substantial. Together, a pleasant pairing and a lovely way to use up those leftovers.

Seems like the snow has made a return. Have a nice weekend everyone! - JD   

Food Photo of the Day ~ Jacket Sweet Potato with Chilli

When we have leftover chilli having a jacket potato with chilli is always a dinner option however this time I wanted to do something different so I opted for sweet potatoes instead. This is a tasty way to add more nutrients to the dinner plate. Find "potato sized" sweet potatoes; prepare and bake them how you normally would do potatoes for jacket/baked potatoes; slice lengthwise; top with chilli and cheese. Serve with a super green side salad. Simple, easy and delicious! 

Hope everyone had a lovely Halloween and weekend. The kidlets had lots of fun off doing their own thing. - JD