the half cut cook

Friday, 28 July 2017

Cider & Raspberry Slushie

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Very refreshing and with a summer berry tartness that will keep you cool regardless of the temperature.    Cider & Raspberry...
Tuesday, 25 July 2017

Chocolate Water Biscuits ~ for cheese

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Rifling through cookbooks, I stumbled across this recipe from the Adventures with Chocolate cookbook by Paul. A Young. Unusual howeve...
Friday, 14 July 2017

Piccadilly Martini

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In a round about way, this martini is smooth with a strong finish. Definitely worth a sip or two!  Piccadilly Martini -------...
Monday, 10 July 2017

Leftovers #38 ~ Pasta Salad

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The last time I made a pasta salad, with leftover pasta, I used greek yogurt which tends to make a more thick sticky dressing. This tim...
Friday, 7 July 2017

Park Avenue Cocktail

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Some Park Avenue recipes offer a splash of Orange Curacao, either way this vintage cocktail, with it's fairly basic ingredients, ...
Wednesday, 5 July 2017

Oven S'mores

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If you are wondering how our oven s'mores, made with maple marshmallows, turned out here they are. Dark chocolate cuts the sweetnes...
Tuesday, 4 July 2017

Oven Baked Bannock

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Bannock may be pan-fried or roasted over an open fire and also oven baked. This weekend I made this oven baked Indigenous recipe that w...
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Jacqueline Dowsey
Canada
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