the half cut cook

This cookbook I bought for a very good price... another Winners find! The Vegetable Cookbook: From Earth to the Table, 2011, Paragon Book...

I know it sounds crazy to have a bowl of soup in the summertime but after running errands and doing a bit of shopping... in the rain I ma...

For the past two nights we have had garlic pasta as a side dish.  As usual I cooked too much pasta, however this time it was a good thing...

The other night for dinner I made chickpea patties. I found them quick and easy to make. They were served with a bit of organic salsa and...

I bought this paperback in hopes it would inspire my kidlets and give them some easy stable kid friendly, so to speak, recipes. Seeing ho...

Last night we had ravioli and a leafy green salad for dinner. My son wanted garlic toast to make the meal complete. So he described to m...

I felt with this cookbook there was something I could relate too... in one way or another. I cook, I bake, I write and I paint! One can b...