the half cut cook

  The days of autumn are beckoning with this bright golden and seasoned spiced dish. That said, seasonings may be changed with what you have...

  Infused with anti-inflammatory spices such as turmeric and ginger this vivid golden hummus will not only brighten your palate but add a to...

  Once autumn arrives making a plentiful casserole such as this becomes a culinary habit and is definitely on my must repeat list. It's ...

Having leftover rice always means fried rice. It is quick and easy to make with the added bonus of using whatever you have on hand. I always...

  Tourtière is a classic French-Canadian savoury meat pie dish originating from Quebec and named after the vessel it was cooked in. It's...

Spices have earned a place in pantries and kitchens around the world and often if not most times are the key or sole ingredient to a dish. F...

I know this may look like apple sauce however it is much more complex than that.  Subtly sweet apples and spices bring all the warmth of the...

When it's cold outside this will certainly keep you warm and toasty. Fragrant mulled spices and wine simply embody the many shared ce...

Usually when I make cornbread I bake a no fuss plain version to satisfy the masses however this time I felt the need to add about 1 table...

I really enjoyed creating this for dinner... super delicious and full of, what I call, spicy goodness. Cauliflower and chickpeas were a g...

I knew it would not be long before I made another one. The smell of this baking is so comforting that I can not fathom why I would want t...

Leftover tea usually gets enjoyed as ice tea or on occasion as a Flappers ice tea however this time I had a few apples that had seen bett...

I am always saving leftover rice when I can and this time it proved perfect. This recipe is quick and easy. Using leftover day old rice,...

I made this quick and simple salad by putting to use the leftover roasted potatoes we had the other night and about 1/3 cup of chickpeas th...

I did not get the priviledge of watching these two men on British television however my fiancé did. And later that day when we were out and...

And here is the infamous Herbes de Provence that seasoned the roast beef on Wednesday night. Silly, but I just had to open the jar and ha...

I luv going to Winners mostly to check out their food hall/cookery sections. You can find all sorts of things you need and don't need....

When I see the word paprika two things pop into mind: deviled eggs and Hungary. I have got my spice on for Spanish Smoked Paprika. I have ...