the half cut cook

Showing posts with label pastry. Show all posts
Showing posts with label pastry. Show all posts
Thursday, 23 March 2017

Food Photo of the Day ~ Apple Turnovers

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I always have apples on hand so over the course of the weekend I made these sweet and spicy apple turnovers for brunch. These are a gre...
Wednesday, 15 October 2014

Pumpkin Pie

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Along with the turkey, stuffing, mashed potatoes, and carrots came a homemade pumpkin pie this weekend. It was my first time whipping the...
Friday, 3 May 2013

Sausage Rolls

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When I was younger I thought most things that had puff pastry were sweet not savoury. We had sausage rolls on occasion however I got th...
Friday, 8 February 2013

Turkey Pie

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I finally served up one of my turkey pies I made with leftover turkey. The pastry I made was light and flaky. The filling moist and ten...
Friday, 7 December 2012

Mincemeat Tarts

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If you are like me you have probably already started your holiday baking. The other night I made these mincemeat tarts. The pastry I ma...
Friday, 1 June 2012

Savory Baking

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With a title like this I couldn't resist picking this cookbook up. When I crave something more often than not it is something salty...
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Jacqueline Dowsey
Canada
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